The bread oven
Classified as a Historic Monument in 1939, the sixteenth-century half-timbered shingled house was restored with the thatched-roof bread oven. A vegetable garden and orchard were recently reconstructed.
The facade
The house is a half-timbered structure, covered with sweet chestnut shingles. Two dormers open onto the tiled roof over the facade. The house has undergone numerous restorations and modifications, particularly during the nineteenth century. Attached to this house are a bread oven, garden and pond. Today you can still see the bread oven, a small section of the garden and its orchard.
The Garden
